KOBE BEEF WANTO BURGER

Hyogo, 神戸市中央区

Google rating
4.2
Reviews
393

About this shop

A handmade, additive-free hamburger shop in Kobe (Chuo Ward, Hyogo) that builds its burgers around Kobe beef and Japanese Black wagyu. Signature choices include the Double Cheeseburger with Kobe Beef at 3,080 yen and the Bacon Egg Burger at 1,550 yen, and the patties have earned a reputation for being meaty and juicy. The buns are toasted until fragrant, and the beef is cooked medium rare so you can savor the full richness of the meat. The commitment to additive-free ingredients extends even to the seasonings, and the fries and salad that come with the sets are well liked too. Inside, the walls are decorated with art, and diners praise the gentle, welcoming manner of the staff, making it a comfortable place to spend time.

Written by AI from the Japanese text of this shop's Google reviews — not a translation of the Japanese page.

Burger spec

Single
¥3,080

Extracted from: 5 reviews / 1/9 axes filled / confidence 0.60

Shop information

Address
〒650-0011 兵庫県神戸市中央区下山手通3丁目10−6