BRISK STAND UMEDA
Osaka, 大阪市北区
StyleGourmetAbout this shop
BRISK STAND UMEDA is a celebrated gourmet burger shop in Kita Ward, Osaka, that won the JAPAN BURGER CHAMPIONSHIP 2025 and has been selected as one of Tabelog's Top 100 restaurants. Its signature burger, "Kitta Yatsu" (the cut one), is a truly one-of-a-kind creation: the burger is cut in half and the exposed cross-sections are seared a second time on the iron griddle so the patty soaks up its own meat juices. Made with a binder-free patty of 100 percent domestic Japanese beef, additive-free buns, and meltingly soft house-made simmered onions, it is praised for turning out wonderfully fragrant and juicy. You can also enjoy drinks made with house-made syrups, and ordering is done conveniently by QR code.
Written by AI from the Japanese text of this shop's Google reviews — not a translation of the Japanese page.
Burger spec
- Style
- Gourmet
- Patty weight
- 150 g
- Bun
- Other
Extracted from: 5 reviews / 3/9 axes filled / confidence 0.70
Shop information
- Address
- 〒530-0011 大阪府大阪市北区大深町6−38 グラングリーン大阪 北館 JAM BASE 1 階 re:Dine 大阪内
- Website
- https://brisk-stand.com/